Erica recently joined the ranks of the unemployed, albeit voluntarily, and is hopefully off to see more of the world. I found out before our arrival that Erica had gone to Argentina in 1998 with that famous company that I had gone to Spain with, and with whom Gabi had also come to California, AFS. She is a volunteer for the Intercultura program and regularly meets newly arriving students for their initial orientation. I would like to contribute in a similar manner, though ideally it would be in Europe rather than back home in the US. We shall see...
After lunch and a hot cup of tea, Erica, Princess and I headed out for a tour of the city. Sarzana is quite small, with an unknown population, but is quite popular historically. Throughout Italian history it has changed provincial hands various times, wavering between ownership of Tuscany and Liguria. On a slightly broader context, the city is a crossroad of two important international roads. The first is a holy road, linking Paris to Rome, and is similar to the Camino de Santiago, though definitely not as famous. The second is a trade route from the coast at Genoa to the center of the Italian peninsula at Firenze. Way back in the day there must have been a mass market at the intersection, but today there is only the Christmas market, selling artisan sausage, cheese and desserts.
I arose early the next morning at 6:30 to turn off alarm clock and go back to bed. Our original plan was to get up at the crack of dawn and head off to Monterosso to walk the entire length of the Cinque Terre hike, with the hope that we would accomplish in the recommended 5 to 6 hours. When I awoke at 6:30 and noticed the lack of sunshine, I cancelled the early departure and promised to take a train between two of the towns to make up the time difference. Princess and I headed out at 8:45, rushing down to the station to buy tickets. The expected departure time was 9:01, but as we have repeatedly found out, Italian trains often run late and the train pulled into the station ten minutes late. We had to change trains in La Spezia, and we managed the layover by buying lunch at a market across the street. A few minutes later we left and headed two stops up the line to Monterosso.
The Cinque Terre trail is 9km long and extremely narrow at most points. It runs along the coast, sometimes through fields and in between properties, and other times above the crashing waves of the Ligurian Sea. The first three towns are separated by 3 and 4 km, with the last two just 1km from the preceding town.
From Vernazza we continued along, first up a steep hill and then settling out high up the cliff. Corniglia was just around a few bends, but the most spectacular part was the sea views out and back to cities we'd previously left. We had shared a banana on the train ride to Monterosso, but since then had not eaten much. Along the trail Princess taught me how to savor Sour Grass. Sour Grass is the flower of a variety of clover, and the little yellow flower is shaped like a bell. You pull out the entire length of the stalk, tear of the final inch or so and then chew on the rest, enjoying the tangy liquid inside. (and making bitter beer faces!) The flavor itself is more tart and bitter than sweet or filling, but the acid temporarily satiates the body until you can find food. The juice isn't that great in large quantities, as it would eat away at your teeth, but if you could extract a sizeable amount, you could have quite the salad dressing!
In Corniglia Princess and I enjoyed our Panini on a terrace overlooking nothing but the sea. We had purchased a pair of juice boxes to go with our lunch, though instead of juice they held cheap red wine. We poured one of the containers into our remaining orange juice and enjoyed sangria with lunch. Yummy! Just after we finished lunch, a cat joined us on the terrace. I'm not sure if it was in search of food or love, but it got love and ended up snoozing on Princess' warm jacket. The morning hikes were quite warm, with the sun shining as we climbed and descended the hills. After lunch the sun went away,
When we arrived in Corniglia, just two hours had passed from the beginning of the trail. All of the online recommendations I had read said that the first two (the longest) would take approximately three hours. Our mighty speed made sure that we didn't have to take a train, as the next two distances wouldn't take us more than 2 hours total. The walk out of Corniglia ran about 200 steps down the hillside, along the beach and then climbed above the train station. The trail to Manarola followed the coastline, hiding the town until you continue around the final bend. We walked down to the water and skirted the cliffside and found ourselves looking directly at waves. Fortunately, no waves crashed into us, and we enjoyed the area looking at crabs.
We took the train from Riomaggiore to La Spezia, walked around the town a bit and grabbed some coffees and a chocolate croissant. We then trained back to Sarzana, got lost around town in search of the supermarket, and finally found ourselves buying groceries. We picked some dinner stuffs and lunch stuffs, and then Princess (Yes, Princess!) made Tortellini and sautéed Curry Chicken. The meal was wonderful and no one died, so now Princess can do more cooking, when there is an available kitchen and appropriate spices. In the morning we packed up and headed out...first stop, Pisa!